Convoluted supply chains often prevent farmers from focusing on consumer needs – but better collaboration and data use could significantly improve British beef quality, farm sustainability and profits. According to…
Richard Soffe, a “titan” of land-based education, research and rural development, is retiring from his college career to lead a team at AHDB developing a strategy for the dairy industry.…
Informed variety selection is key for arable farmers; whether looking for peak yield potential, disease resistance or many other select traits, the right characteristics can set a crop up to flourish. (more…)
As farmers strive to become more efficient and sustainable, getting the most from natural resources, crop varieties and inputs is gaining traction, something Cereals LIVE will explore in depth. (more…)