Farmers who want to increase soil organic matter and health – while also reducing their CO2 footprint – should consider fermenting their manure rather than composting it. (more…)
Farmers are taking an increasingly measured approach to their grassland and manure management, helping to cut costs and improve efficiencies.
Farmers are consistently trying to get the most from forage, and the Grassland & Muck event is seeking farmers views on how they manage their grass, soils and nutrients. In return, a lucky six respondents will win a pair of tickets to this year’s Grassland & Muck Event, which will be held at Ragley Hall from 20 to 21 May.